By Linda Dixon
Remember, the last public supper of the season is Saturday, Oct. 15, beginning at 4:30 p.m. at the Knox Station Grange Hall. The menu will consist of roast turkey, baked ham and roast beef with all the fixings as long as it lasts. Adults: $8; children 12 and under, $3. Hope to see everyone there.
My sister, Terrie Griffiths, was a recent visitor and she, Dustin and I went to Unity to visit with Lisa Reynolds.
The next selectmen's meeting at the Thorndike Town Office will be Wednesday, Oct. 19, 6:60 p.m.
The Thorndike Ladies Auxiliary is busy working on the annual holiday basket list. If you know of someone that is deserving of a basket, please contact an auxiliary member.
The Thorndike volunteer firemen meet Monday nights at the fire house, 7 p.m. If you are interested in joining the department, stop in on a Monday night or contact a fireman.
I have been canning carrots recently. I canned them whole this year. I will let you know if they are really better this way. Now I have to make the pickled beets and then clean out the gardens. A gardener's work is never done.
The annual open house at the Thorndike Fire Department will be Saturday, Oct. 15, beginning at noon and going until 3 p.m. There will be a door prize, silent auction and plenty of good food. Please come and show your support for our department.
Football coach Bum Phillips was once quoted as saying, "You fail all of the time. But you are not a failure until you start blaming someone else."
Please get your news items to be by Friday noon of each week.