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Blue Sky Cantina
5 Country Inn Way, Route 1
Rockport, ME 04856
Phone: 207-236-4149
Hours: Tuesday-Saturday 4-8 p.m.

Jennifer Thieme and Ron Covert are excited to invite you to their restaurant!

This Mexican restaurant has had a complete renovation, decoration, and overall overhaul. Ron has created an ambiance and atmosphere one must experience as there is nowhere else like this one-of-a-kind restaurant.

The downstairs is as if you are sitting in a rustic cantina, looking out through the jungle to Chichen Itsa, the Mayan ruins of southern Mexico. Flowers, plants, birds, lights and peeks of blue sky make this room cozy and fun.

Going upstairs is a journey unto itself as you ascend through a moonlight, star-filled corridor you see the creatures who guard the sacrificial ledge then enter the luxurious lounge of blue skies. While soaring the skies, you can sit with views of outdoors, watch TV, meet in the "private, living"  room with 4 of your best friends, sit at the comfy bar and drink, of course, one of our superior, fresh Margaritas ... Strawberry, Mango, BlueSkyBlue, Creamsicle, Blueberry, Raspberry, Chocolate ... to name but a few.

Now that you're comfortable and entertained with the surroundings, we can promise that the food is not only up to par with the ambiance/decor, but it just may be the best Mexican food in Maine!

Jennifer has traveled all over Mexico and has taken the most flavorful of the vast cuisine, combined it with her personal touch and created a varied, delicious and authentic menu. Their motto of always homemade and made-to-order is fulfilled here. From classic appetizers such as nachos, taquitos, quesadillas, chipotle BBQ chicken wings, to Mexican "pizza" and their own Bacon-Garlic-Queso Fries ! Aye delicioso!

Our award-winning Black Bean-Pumpkin soups are also perfect starters(Seasonal). We do not use lard and like to use a lot of local produce to make each dish healthy, abundant and colorful. Much, much more - and COMPLIMENTARY CHIPS AND SALSA, of course! Six salsas to try from mild, to mango, to habanero hot.

Make anything vegetarian by omitting the meat and/or adding our fresh-grilled fajita veggies.Though you probably won't have room for dessert, they are a must to try... Classic Flan, cinnamon-sugary Churros, Fried ice cream w/ chocolate sauce, and our ownTriple Chocolate Brownies. Feel free to take them 'To Go' if you're too full from dinner!


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Chile Rellenos Michoacan style Friday night at Blue ...

Roasted Poblano chiles, stuffed with cheese, fried in egg batter and served in light tomato broth is the Michoacan way of serving classic chile rellenos and it is delicioso!
Specialty Margaritas and food specials this National ...

$5 NACHOS $5 PATATAS BRAVAS $5 SOPAPILLAS w/ hot fudge dip ask your server/ bartender for margarita specials!
Scallops with Salsa Brava este noche at Blue Sky!

Salsa Brava is found in the Basque Country and Spain and is a simple mixture of chiles and tomatoes pureed and usually served over boiled potatoes(Patatas Bravas) topped with a squiggle of mayo. We are serving it tonight as a sauce with fresh, seared scallops in tacos! A slather of homemade ...
Fresh Maine Scallop BLTA Tacos tonight at Blue Sky!

Fresh, Maine scallops, sautéed in cumin-orange-honey butter, nestled into soft, corn tortillas, layered with julienne of Romaine, sliced cherry tomatoes, crumble of crispy bacon, tangy drizzle of avocado-tomatillo salsa, and served with Poblano rice and seasoned puree of black beans...delicioso!
Tuesday Trivia at 6pm at Blue Sky Cantina!

Trivia is fun. The food is fab. Come to the Margarita lounge this eve for some fab fun! Check out our special Valentine's menu on previous offer.

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