Darby's Thursday Dinner Specials

By Darby's Restaurant | Oct 05, 2017

Darby’s Specials

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Homemade Soups

* Clam Chowder 6/ 11 * *Chicken & Mushroom 5/8 *

*Butternut Coconut Curry 5/8

 

Stuffed Mushrooms with Peeky-Toe Crab Stuffing topped with garlic and white wine sauce $12.95

Golden Fried Whole Belly Clams with hand cut fries and coleslaw $19.95

Fresh Maine Peeky Toe Crab Roll with hand cut fries and coleslaw $14.95

Smokey Chipotle Chicken Quesadilla with smoked pepperoni, red onion, mushroom, spinach, parmesan and cheddar $11.95

Char Grilled 12 oz Sirloin topped with sauteed onions and portabella mushrooms $24.95

Sauteed Chicken with & Shrimp over Linguine with red onions, mushrooms, spinach, creamy garlic parmesan sauce$17.95

Mexi Burger with guacamole, pico de gallo, pepper jack, crispy tortilla chips $12.95

 

 Tonight’s Seafood Scampi over Pasta: Shrimp & Haddock (see menu)

 

Potato: Parmesan Peppercorn Mashed

Vegetable: Green Beans

Beer on Tap:Stella Artois, Geaghan Bros Refueler, Andy’s Pale Ale, Maniac Cider, Belfast Lobster Ale,  Stowaway IPA, Shipyard pumpkinhead,Guinness

 

*****House Wine:  Anterra Pinot Grigio; La Vieille Ferme French Red or White $6 glass*****

WHITE Stella Pinot Grigio $7; Monkey Bay Sauvignon Blanc $7; Villa Pozzi Moscato $7;

Beringer White Zinfandel $6.50; Sullberg Chardonnay $7

 

RED Firesteed Pinot Noir $7.50;

David Stone Merlot $7; Excelsior Cabernet $7; Rhonea Cotes Du Rhone $8

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