Franny's Specials

By Franny's Bistro | Jan 08, 2020

Franny’s specials



Winter Gala 12

Fresh Housemade Cranberry Syrup with Tito’s Vodka, Gran Gala and a splash of Prosecco.

Orange peel and cranberry garnish


Blue Violet  12

‘Blueshine’ Maine Blueberry Liquor, Limoncello and Lemon Peel.

Just like Velvet!




Lamb, Kabocha, Roast Peppers & Ancho Gravy 35

Wood Grilled Rack of Lamb atop Kabocha Squash, topped with Roast Sherried Peppers and Ancho Gravy


Portuguese Mussels & Shrimp      30

Local Blue Mussels with Chorizo, Colossal Shrimp & Refogado in a spicy Tomato Sauce over Linguine

Finished with Fresh Herbs




White Chocolate & Cranberry Bread Pudding 8

Ciabatta Bread soaked and baked in a brown sugar custard with White Chocolate and Local Cranberries.

Finished with a Caramel Drizzle


Chocolate Terrine 8

A Pate of Dark Chocolate & Rich Cream Flavored with Woodford’s and Dry Curacao

Almond Brittle adds a nutty crunch


Creme Brulee 8

Rich Custard with a Caramelized Sugar Crust. Berry Garnish


Housemade Ice Cream       8

I Scream, You Scream. Fresh Flavors change often

Comments (0)
If you wish to comment, please login.