Hartstone Inn
41 Elm St
Camden, ME 04843-1910
Phone: 207.236.4259
Hours: Dinner Served Nightly, 5:30pm - by reservation 236-4259
Email: info@hartstoneinn.com

The Hartstone Inn and Hideaway has 22 elegant guestrooms and an intimate dining room.  After 12 years of experience in the luxury hotel industry, we chose to keep the restaurant small enough to provide a consistently high level of guest service and food quality.  We offer both an a la carte dinner menu and our signature, five course Chef’s Tasting Menu every night.  We incorporate local ingredients including fresh seafood, local wild mushrooms, locally made goat cheese and vegetables and herbs from our garden. Our Wine Spectator award winning wine list offers over 150 selections and may be previewed along with our cuisine at www.hartstoneinn.com<http://www.hartstoneinn.com>.

We hope to see you soon.

Mary Jo and Michael Salmon

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Wine Spectator Award Wining Wine List

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Hartstone Easter Curbside Cuisine! Pre-Order Today!
By Hartstone Inn - 04/05
Pre-order your Hartstone Easter To Go Basket between 11am-6:30pm Easter Pick Up available between 10am - 1pm. Curbside Cuisine Menu served 7 days a week / menu changes daily and can be found on the Hartstone Inn Website. Let's Celebrate Together! 207.236.4259
Hartstone Curbside Cuisine! Sunday April 5th!
By Hartstone Inn - 04/05
Menu – Sunday April 5, 2020 Weskeag Oysters – raw, cucumber mignonette $1.25 ea – broiled, bacon, spinach & cream $1.50 ea Italian Fennel and White Bean Soup – crispy pancetta (1 quart) $10 Smoked Tomato Soup with Basil Croutons (1 quart) $8 Sweet Potato, Rutabaga and Green Apple Soup – Maple ...
Quiche, Pasta & Pork Chop: Sunday Curbside Cuisine
By Hartstone Inn - 04/03
Menu – Sunday April 5, 2020 Weskeag Oysters – raw, cucumber mignonette $1.25 ea – broiled, bacon, spinach & cream $1.50 ea Italian Fennel and White Bean Soup – crispy pancetta (1 quart) $10 Smoked Tomato Soup with Basil Croutons (1 quart) $8 Sweet Potato, Rutabaga and Green Apple Soup – Maple ...
FRIDAY IS DATE NIGHT... WE CAN HELP - Curbside Cuisine
By Hartstone Inn - 04/02
Menu – Friday April 3, 2020 Please Call 207.236.4259 to place your order. Curbside Pickup 3-6:30pm Daily.http://hartstoneinn.com/curbside Weskeag Oysters – raw, cucumber mignonette $1.25 ea – broiled, bacon, spinach & cream $1.50 ea Creamy Mussel Soup with Fava Beans (1 quart) $10 Smoked Tomato ...
Hartstone Inn / Curbside Cuisine /April 2
By Hartstone Inn - 04/01
Menu – April 2, 2020 Please Place your order between 11-6. Curbside P/U 3-6:30pm Weskeag Oysters – raw, cucumber mignonette $1.25 ea or broiled, bacon, spinach & cream $1.50 ea Creamy Mussel Soup with Fava Beans (1 quart) $10 Smoked Tomato Soup with Basil Croutons (1 quart) $8 Merken (Chilean ...

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