Pork Chop with Grilled Pears, Caramelized Onions & Gorgonzola!

By Hartstone Inn | Jun 21, 2019

APPETIZERS

  • SEARED SEA SCALLOPS – spring leek, Gruyère risotto  $14
  • GREEK SALAD – grilled tiger shrimp, feta cheese, Kalamata olives, basil-oregano vinaigrette  $10.50
  • SEAFOOD CHOWDER – crisp bacon, thyme cracker  $9
  • HUMMUS – spicy flank steak, roasted cherry tomatoes, house-made pita bread  $11.95


ENTREES

  • PORK CHOP – grilled pears, caramelized onions, Gorgonzola, mashed potatoes  $25
  • BEEF HANGER STEAK – garlic seared, wild mushroom ravioli, grilled asparagus  $26
  • MAINE LOBSTER – butter poached, potatoes Anna, rosemary cream sauce  $29
  • PARMESAN CRUSTED HADDOCK – apricot quinoa, julienne vegetables, lemon butter  $27

DESSERTS

  • GRAND MARNIER SOUFFLÉ – orange crème anglaise $9.50
  • MEYER LEMON CURD TART – shortbread crust, rhubarb compote, meringue  $8.50
  • DARK CHOCOLATE PANNA COTTA – Nutella mousse, toasted hazelnuts  $8.75
  • SORBET TRIO – diced fresh fruit, almond tuile  $7.25

 

CHEF'S TASTING  MENU
$55 PER PERSON


BASIL CANNELLONI
Italian sausage, grilled fennel, ricotta

SPRING PEA SOUP
candied bacon, mint crème fraîche

SORBET
Maine blueberry

HERB CRUSTED COD

grapefruit butter, smashed potatoes, grilled vegetable medley

GRAND MARNIER SOUFFLÉ
orange crème anglaise

 

 

Open 7 days a week, by reservation only.  Happily will accommodate any dietary restriction. 207.236.4259

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