Quick refrigerator pickles

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Published
August 19, 2021

Quick refrigerator pickles

This recipe makes two quarts worth.
Published
August 19, 2021

Cucumbers for the coolest summer treat

Lynette L. Walther is the GardenComm Gold medal winner for writing and a five-time recipient of the GardenComm Silver Medal of Achievement, the National Garden Bureau’s Exemplary Journalism Award. She is a member of GardenComm and the National Garden Bureau. Her gardens are in Camden.
Published
August 13, 2021

Roll up your sleeves for round two

Sam Patten is a recovering political consultant who was raised in Knox County and worked for Maine’s last three Republican senators.
Published
August 6, 2021

Can money buy you love?

Sam Patten is a writer and political strategist who has worked extensively at senior levels in the United States and globally.
Published
August 5, 2021

It’s time to rack the garlic

It seems as if it was only a few weeks ago that we trimmed the scapes off the growing garlic. Removing the scapes, or bloom buds from the garlic, allowed the plant to use its energy to create larger bulbs, rather than use it to produce flowers.
Published
August 5, 2021

Tofu bacon

Even if we’re avoiding animal products, that doesn’t mean we don’t crave something smoky, sweet, crispy and (dare I say it) meaty. These bacony-y strips of goodness will definitely satisfy such cravings.
Published
July 30, 2021

Thou shalt not regulate

Sam Patten is a writer and political strategist who has worked extensively at senior levels in the United States and globally.
Published
July 14, 2021

Morning glory muffins

These fluffy muffins are perfect for a party of 12. This healthy version uses exclusively whole wheat flour and very little sugar because the carrots and fruits add sweetness.
Published
July 11, 2021

Eternal questions

Sam Patten is a writer and political strategist who has worked extensively at senior levels in the United States and globally.
Published
July 8, 2021

Garden crops for the long haul

This past winter was moderate enough that most of my kale survived. Kale is a biennial, meaning that for its first growing season it produces only foliage.

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