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vegan
  • Published
    October 14, 2021

    BBQ Hasselback tofu

    Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.

  • Published
    October 7, 2021

    Pasta with creamy beet sauce and beet concasse

    For the beet lovers among us (count me in), here’s a double dose of that heart-healthy, antioxidant-rich vegetable. This dish offers vibrant color, creamy texture and a tangy beet concasse accent.

  • Published
    August 26, 2021

    Sheet pan ratatouille with garbanzos

    Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.

  • Published
    July 8, 2021

    Slow cooker soy curls

    Slow cooker dinners are a welcome convenience in hot weather. This recipe lingers well on a keep-warm setting, so you can relax with cocktails until you’re ready to eat.

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